Lamb Meatballs and Sauce
Are you looking for a tasty and satisfying meal that will leave you wanting more?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Wooden spoon
- Spatula
- Baking sheet
- Oven
- Stove
- Colander
- Airtight container
- Plastic wrap
- Kitchen towel
- Plate
- Serving platter
- Whisk
- Grater
- Microplane
- Kitchen scale
Ingredients
- 1/2 cup bread crumbs (dry)
- 1/2 cup milk
- 1 1/4 pounds lamb (ground)
- 1 egg (beaten)
- 3 cloves garlic (fresh, minced
- 2 tablespoons olive oil
- 1 tablespoon tomato paste
- 1 tablespoon rosemary (fresh, chopped
- 1 tablespoon cumin (ground)
- 1 1/2 teaspoons salt
- 1 teaspoon oregano (dried)
- 1/2 teaspoon black pepper (freshly ground)
- 1/4 teaspoon cinnamon (ground)
- 1 pinch cayenne pepper
- 3 cups tomato sauce
- 1 cup chicken stock
- 2 tablespoons mint (fresh, chopped
- 1 pinch red pepper flakes (or to taste)
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