My GoTo Lamb Meatballs Recipe Herby Yogurt Sauce

Ingredients

• 1 1/2 lbs (680g) ground lamb
• 1 medium yellow onion, finely diced (approx. ½ cup or 75g)
• 2 cloves garlic, minced
• ½ cup (50g) breadcrumbs, preferably panko
• 1 large egg, lightly beaten
• ¼ cup (15g) fresh parsley, finely chopped
• ¼ cup (15g) fresh mint, finely chopped
• 1 tablespoon ground cumin
• 1 teaspoon ground coriander
• ½ teaspoon ground cinnamon
• ½ teaspoon red pepper flakes (optional)
• 1 teaspoon salt
• ½ teaspoon black pepper
• 2 tablespoons olive oil, for cooking
• 1 cup (240g) plain Greek yogurt
• 2 tablespoons lemon juice
• 2 tablespoons olive oil
• ¼ cup (15g) fresh dill, finely chopped
• 1 clove garlic, minced
• Salt
• pepper