Caramelized Baked Persimmons Recipe | Farm Fresh To You
The persimmons release their own natural juices in this baked dish and become caramelized in what turns into a lovely thick spicy syrup. Serve the persimmons with a dollop of whipped cream and...
Ingredients
- 4 Fuyu persimmons, peel and cut in half crosswise
- 1/4 cup honey
- 3 tablespoons butter, melted (1 tablespoon for the baking dish)
- 1 tablespoon lemon juice
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon allspice
- 1/8 teaspoon ground ginger
- 1/8 teaspoon sea salt
- 1 cup hot water
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