Coffee Creme Brulee Recipe | Jernej Kitchen

Coffee Creme Brulee Recipe | Jernej Kitchen

jernejkitchen.com

Coffee Creme Brulee is a simple recipe with a creamy, light interior and a caramelized, torched topping. Perfect for celebrations any day of the year.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.

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Ingredients

  • 1 Nespresso capsule Caramel Crème Brulee (45ml coffee)
  • 400 g (1 2/3 cups) heavy cream
  • 1/2 tsp salt
  • 1 tbsp vanilla paste
  • 6 egg yolks
  • 65 g (1/3 cup) sugar
  • 2 tbsp sugar, for the caramelized top

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