One Pot Lemon Orzo Shrimp | Tyler's recipe book

One Pot Lemon Orzo Shrimp | Tyler's recipe book

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Cooking tools:

  • Oven
  • Stove
  • Skillet
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Wooden spoon
  • Grater
  • Plate

Ingredients

  • 1 pound medium shrimp (peeled and deveined)
  • Kosher salt
  • freshly ground black pepper
  • 1 tablespoon olive oil
  • 3 cloves garlic (minced)
  • 1 onion (diced)
  • 1/2 teaspoon dried oregano
  • 8 ounces orzo pasta
  • 2 cups chicken broth
  • 1 14.5-ounce can diced tomatoes, drained
  • 1/2 cup frozen peas
  • Juice of 1 lemon
  • 1/4 cup grated Parmesan cheese

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