Chicken Cashew Stir-Fry with Vegetables & Savory Sauce

Ingredients

• 17.64 oz (500 g) chicken breast filet 1/2 pcs yellow onion 1 pcs red pepper 3.38 fl oz (1 dl) cashew nuts salt and pepper butter and rapeseed oil to fry in
• 17.64 oz (500 g) chicken breast filet
• 1/2 pcs yellow onion
• 1 pcs red pepper
• 3.38 fl oz (1 dl) cashew nuts
• salt and pepper
• butter and rapeseed oil to fry in
• Wok Sauce 3.38 fl oz (1 dl) japanese soy sauce 1.69 fl oz (1/2 dl) oyster sauce 2 tsp brown sugar 1.69 fl oz (1/2 dl) lime juice 1 cloves garlic 1 tsp chili flakes
• 3.38 fl oz (1 dl) japanese soy sauce
• 1.69 fl oz (1/2 dl) oyster sauce
• 2 tsp brown sugar
• 1.69 fl oz (1/2 dl) lime juice
• 1 cloves garlic
• 1 tsp chili flakes