Sopa de Tortilla
Sopa de Tortilla Tortilla Soup This is one of my favorite recipes because it combines french technique with a very traditional Mexican dish.
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Cooking tools:
- Blender
- Cast iron skillet
- Deep-fry thermometer
- Fine-mesh sieve
- Spider strainer
- Pot
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Paper towel
- Serving bowl
Ingredients
- 6 quarts
- homemade chicken consomé
- medium yellow onion
- 2 cloves
- garlic
- chiles pasilla
- chiles ancho
- chile de arbol
- 1 sprig
- oregano
- roma tomatoes
- 5oz
- queso fresco (ranchero)
- avocados
- mexican cream
- cilantro leaves
- salt
- cumin
- oil for frying
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