One Pan Roast Veg & Salmon
Ingredients Method - Preheat your oven to 180°C on a fan forced setting. - Assemble the brussel sprouts, potato, carrot and red onion on a baking tray.
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Ingredients
- 1 cup brussel sprouts (halved)
- 1/2 cup potatoes (thinly sliced)
- 1 carrot (sliced)
- 1/4 red onion (sliced)
- salt
- pepper
- 1/2 tablespoon extra-virgin olive oil
- 125 g salmon fillet
- 1 cup rocket leaves
- 1/2 lemon (juiced)
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