Cajun Macaroni and Cheese - VALLEY FRESH® chicken
Enjoy a savory twist on the classic comfort food. This recipe features macaroni noodles that are coated in a creamy cheese sauce that has been seasoned with Cajun spices and VALLEY FRESH® chicken...
Ingredients
- 8 ounces uncooked elbow or small shell macaroni
- 2 tablespoons butter
- 1/2 cup finely chopped onion
- 2 cloves garlic, finely chopped
- 2 tablespoons all-purpose flour
- 11/2 cups regular or evaporated milk
- 2 teaspoons hot pepper sauce
- 3/4 teaspoon dried Cajun seasoning
- 1/2 teaspoon smoked or sweet paprika
- 2 cups cubed American cheese
- 1 (10-ounce) can VALLEY FRESH® 100% Natural* White & Dark Chicken, drained
- Garnish: fresh thyme leaves, if desired
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