Marshmallow Sheep Cookies - Odlums
These delicious chocolate chip oat cookies are decorated with mini marshmallows and fondant to make the cutest, and tastiest, sheep cookies. Make sure you have extra mini mallows on hand as you’ll...
Ingredients
- 150g Odlums self raising flour
- 75g Odlums porridge oats
- 125g butter, softened
- 125g Shamrock dark muscovado sugar
- 1 large egg
- 1 tsp Goodalls vanilla extract
- 100g milk chocolate chips
- About 65g white fondant icing
- Black gel food colouring
- About 65g Odlums mini marshmallows
- 4 tbsp icing sugar
- 1 tsp water
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