Grilled Salmon with Balsamic Onion Glaze Recipe | Food Network UK
This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
- For the Balsamic Onion Glaze
- 2 tablespoons olive oil
- 2 large onions, sliced
- 1/3 cup balsamic vinegar
- Salt and pepper
- For the Salmon
- 1/2 cup balsamic vinegar
- 2 sprigs fresh rosemary
- 6 4 ounce salmon fillet portions, pin bones removed
- Olive oil
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