Mince Curry recipe by Naseema Zulfi Khan

Ingredients

• 500 g Mince Washed and drained
• 3 tablespoon Oil
• Add
• 1 medium Sliced
• Add Mince
• 1 teaspoon garlic ginger,
• salt
• Allow it to turn To a almost grey colour
• Add 1 teaspoon Haldi
• Add 1 teaspoon Kashmiri
• 1&½ teaspoon Dhana jeera
• Add 1 Large Grated Tomato - cook till it's done
• Add a bit of water if need be
• Adjust SALT and CHILLI TO TASTE