Apple Galette with Pecan Spice Utoffeea – Utoffeea Gift Shop

Ingredients

• 1 and 1/2 cups all-purpose flour, plus more for work surface
• 1 Tablespoon granulated sugar
• 1/4 teaspoon salt
• 1/2 cup cold unsalted butter , cubed
• 1/4 cup ice-cold water, plus more as needed
• Egg wash: 1 large egg beaten with 1 Tablespoon milk
• optional: coarse sugar
• 3 – 4 apples, peeled and sliced into 1/4-inch slices (about 4 – 5 cups slices)
• 1/4 cup packed light or dark brown sugar
• 1 and 1/2 Tablespoons all-purpose flour
• 2 teaspoons fresh lemon juice
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• optional: salted caramel sauce for serving
• As the dough chills, prepare the filling: Mix the apples, brown sugar, flour, lemon juice, cinnamon, and nutmeg together in a large bowl. Cover tightly and let sit until the dough is ready.
• Preheat oven to 400 degrees F