"Sunday Best" Roast Chicken | Just A Pinch Recipes
Remove any "innards" from chicken. Rinse chicken and cavity with cold water, pat dry with paper towel. Oil outside of chicken well with olive oil. Sprinkle with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 (5-6 lb.) roasting chicken
- - about 1-2 tbl. olive oil, enough to coat
- 2 tsp. - johnny's seasoning salt, or your own favorite
- 2 tsp. - paprika
- 1 tsp. - garlic powder
- 2 tsp. - dried thyme, crush between fingers when sprinkling
- 1 tsp. - dried italian seasoning
- 1/2 tsp. - or so of fresh cracked black pepper
- 1 stick butter, melted
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