How To Make Roast Chicken
Can you think of anything more comforting than the smell of roasting chicken? It's not that we can't, it's that we won't. With the addition of decidedly non-intimidating garlic, onion, lemon and the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Ingredients
- 1 4-pound chicken
- 1 tablespoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 lemon
- 2 sprigs fresh herbs of your choice
- 1 tablespoon olive oil
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