Instant Pot Mongolian Beef
This Instant Pot Mongolian Beef recipe is your answer to “take-out” at home! Much better than the restaurant version, easy, saucy, tender beef, delicious, and ready in minutes! It’s incredible...
Keywords
- Instant Pot Mongolian Beef
- instructions
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipesrun.com.
Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spoon
- Plate
Ingredients
- 2 tbsp. Sesame seeds
- 2 Green onions chopped
- 3 tbsp. Sesame oil
- 1/2 tsp. Red pepper flakes
- 1 cup Brown sugar packed
- 1 tsp. Ginger minced
- 4 cloves Garlic minced
- 2/3 cup Water
- 1 cup Soy sauce low sodium
- 2 tbsp. Rice vinegar
- 1/2 cup Cornstarch
- 2 pounds Flank steak cut into thin strips
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