Recipe for a Dutch Baby: A Delightful Breakfast Treat
Sometimes referred to as a German pancake or a Dutch puff, a Dutch Baby is a type of baked pancake that rises dramatically in the oven.
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Cooking tools:
- Cast iron skillet
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Oven mitt
- Plate
- Chef's knife
- Cutting board
Ingredients
- 3 large eggs
- 1 cup milk
- 1 tsp vanilla extract
- 2 tbsp maple syrup, honey, or sugar (omit if doing savory)
- 1/2 cup all-purpose flour
- 1/2 tsp salt
- 4 tbsp unsalted butter
- 1 1/2 cups of berries (or your choice of fillings)
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