Ginger and Marmalade Cake
Ginger and Marmalade Cake 1. In a bowl, place Bakels Multimix Cake Base and ground ginger and blend together. 2.
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Ingredients
- Multimix Cake Base 1.000
- Water 0.230
- Oil 0.300
- Egg 0.365
- Golden syrup 0.040
- Black treacle 0.150
- Ground ginger 0.020
- Medium cut marmalade 0.200
- Medium cut marmalade (for topping) 0.130
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