Balsamic Peach Ice Cream – Rocky Mountain Olive Oil
You could consider buying an ice cream machine... or you could just use this simple no-churn ice cream that creates ice cream that is every bit as velvety smooth and fluffy as churned ice cream, with...
Ingredients
- 2 Tbsp butter
- 2 cups chopped peaches (about 2 peaches)
- 1/4 cup Rocky Mountain Olive Oil Peach Balsamic Vinegar
- 2 Tbsp brown sugar
- 1 14oz. can sweetened condensed milk
- 1 tsp vanilla extract
- 1 pinch salt
- 1 pint heavy whipping cream
- Grind Spice Co Blueberry Sugar (optional for topping)
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