Grilled Corn On The Cob Recipe | Californian Style Corn on the Cob

Ingredients

• 6 ears fresh corn, husked
• 3 tbsp unsalted butter, softened
• 2 tbsp extra-virgin olive oil
• 1 tsp smoked paprika
• 1/2 tsp ground cumin
• 1/2 tsp kosher salt
• 1/4 tsp freshly ground black pepper
• 1/2 tsp chili powder
• 1/2 tsp garlic powder
• 1/4 cup Cotija cheese, finely crumbled
• 2 tbsp fresh cilantro, finely chopped
• 1 lime, zested and cut into wedges
• 1 tbsp mayonnaise (preferably Kewpie)
• 1 tsp hot sauce (such as Cholula)
• 1 tbsp finely chopped chives
• 1/2 tsp flaky sea salt, for finishing