Instant Pot™ Creamy Mac and Cheese Recipe
This creamy mac and cheese is just as easy as your favorite box brand, but is technically homemade. It’s a throw-together, stir-together cheesy pasta that can serve as family
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Pressure cooker
Ingredients
- 1 carton (32 oz) Progresso™ chicken broth
- 1 lb uncooked elbow macaroni
- 3/4 cup milk
- 2 teaspoons Dijon mustard
- 8 oz Kraft™ Velveeta™ original cheese product, cut into small cubes
- 2 cups shredded Cheddar cheese (8 oz)
- 2 tablespoons butter
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