Loaded Baked Potato Soup

Ingredients

• 1/2 cup diced onion
• 2 tablespoons butter
• 2 cups chicken broth
• 5 cooked peeled potatoes, cut into small cubes
• 1/4 teaspoon salt
• Dash black pepper
• 1 cup shredded Monterey Jack cheese
• 1 cup shredded sharp cheddar cheese, plus more for garnish
• 1 cup cream
• 1 cup whole milk
• 2 tablespoons chopped fresh parsley, or 1 teaspoon dried
• 8 slices cooked bacon, crumbled, divided
• Fresh chives, for garnish