Carapulcra Con Pollo (Chicken Carapulcra) Recipe - Cook Your Yummy Cuisine
Carapulcra Con Pollo (Chicken Carapulcra) is a traditional Peruvian dish that embodies the rich culinary heritage of the Andes. This savory, slow-cooked stew
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Ingredients
- Chicken thighs 2 lbs
- Dried potatoes (papa seca) 1 lb
- Onion 1 large, chopped
- Garlic 4 cloves, minced
- Aji amarillo paste 3 tablespoons
- Chicken broth 4 cups
- Oregano 1 teaspoon
- Cumin 1 teaspoon
- Salt
- pepper
- Fresh parsley For garnish
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