Moqueca - Pacific Seafood

Ingredients

• 1 ½ lbs black cod (sablefish)
• ½ tsp salt
• 1 lime
• 2-3 Tbsp coconut or olive oil
• 1 onion, diced
• 1 cup carrot, diced
• 1Â red bell pepper, diced
• 4 garlic cloves, rough chopped
• ½ jalapeno, diced
• 1 Tbsp tomato paste
• 2 tsp paprika
• 1 tsp ground cumin
• 1 cup fish or chicken stock
• 1 1/2 cups tomatoes, diced
• 1 14 oz can coconut milk
• Salt to taste
• ½ cup chopped cilantro, scallions or Italian parsley