Apple, Onion and Sage Chutney - Canadian Food Focus

Ingredients

• 7 cups tart cooking apples, (chopped & peeled)
• 2 1/2 cups onions, (chopped )
• 1 1/2 cups granulated sugar
• 2 tsp pickling salt or other additive-free salt
• 1/2 tsp freshly ground black pepper
• 1 1/2 cups apple cider vinegar
• 1/4 cup chopped fresh sage