Simple Caribbean Coconut Spinach

Simple Caribbean Coconut Spinach

caribbeanpot.com

A vegan Caribbean side dish simmered in coconut milk with garlic, scallions, and a touch of pepper heat.

View full recipe on caribbeanpot.com

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Cooking tools:

  • Microplane
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Wooden spoon
  • Measuring spoon
  • Colander
  • Airtight container
  • Refrigerator
  • Microwave

Ingredients

  • 1 lb baby spinach
  • 2 cloves garlic
  • 2 stalks scallions
  • 1 1/2 tablespoon coconut oil
  • 1/4 teaspoon salt
  • 1 pinch nutmeg
  • 1/4 teaspoon black pepper
  • 1/4 cup coconut milk
  • 1 Bird’s Eye pepper

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