Kotlet Persian Patties My Familys Secret Recipe

Ingredients

• 1 lb (450g) ground beef or lamb (preferably 80/20 blend)
• 2 medium russet potatoes (about 1 lb or 450g), peeled and boiled until tender
• 1 medium yellow onion, finely grated
• 2 large eggs, lightly beaten
• 2 tablespoons all-purpose flour (plus extra for dusting)
• 1 teaspoon ground turmeric
• 1/2 teaspoon ground cumin
• 1/4 teaspoon ground black pepper
• 1 teaspoon salt (or to taste)
• 2 tablespoons vegetable oil, for frying
• Fresh parsley or cilantro, chopped (optional)
• Lemon wedges (optional)