Cauliflower / Carrot Soup | Just A Pinch Recipes
bring to boil . lower to simmer,and cook about 30 minutes puree in same pot with hand held blender until very smooth . enjoy !
Ingredients
- 1 - head cauliflower , cut in chunks
- 2 - carrots, sliced
- 1 - onions, yellow, medium, quartered
- 2 clove(s) garlic
- pinch(es) cayenne pepper & paprika
- tablespoon(s) salt & pepper
- 3 tablespoon(s) butter, optional , can use any oil ,coconut , olive, grape seed oil
- 1 can(s) veggie broth , low sodium , msg free
- - water to cover veggies
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