Tangy Smashed Potatoes - Rachael Flatt - Colorado Potato
Discover tangy smashed potatoes with fresh chives and Greek yogurt. Perfect for any gathering, this recipe serves 6-8 and adds a flavorful twist to traditional mashed potatoes. Try it now!
Ingredients
- 3 pounds new red potatoes, washed, unpeeled, and cut into quarters
- 1 tablespoon kosher salt
- 1 teaspoon garlic salt
- 21 ounces FAGE Greek lowfat yogurt
- 4 tablespoons chopped chives, fresh
- Freshly ground black pepper
- 8 ounces of feta cheese, cut into small cubes
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