Gorgonzola & Honey Pear en Croûte Salad - Pepperidge Farm
Gorgonzola & Honey Pear en Croûte Salad—flaky puff pastry encases sweet pears and creamy cheese, perfect for a special treat or elegant salad.
Ingredients
- 1 egg
- 1 tablespoon water
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
- 3 canned pears, juice packed halves, well drained
- 3/4 cup crumbled gorgonzola cheese (about 3 ounces)
- 1/4 cup walnuts, toasted and chopped
- 2 tablespoons honey
- 6 cups mixed salad greens
- 2 tablespoons prepared oil & vinegar salad dressing
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