Gorgonzola & Honey Pear en Croûte Salad

Name: Gorgonzola & Honey Pear en Croûte Salad
Ingredients: 1 egg; 1 tablespoon water; 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed; 3 canned pears, juice packed halves, well drained; 3/4 cup crumbled gorgonzola cheese (about 3 ounces); 1/4 cup walnuts, toasted and chopped; 2 tablespoons honey; 6 cups mixed salad greens; 2 tablespoons prepared oil & vinegar salad dressing

www.pepperidgefarm.com

Gorgonzola & Honey Pear en Croûte Salad—flaky puff pastry encases sweet pears and creamy cheese, perfect for a special treat or elegant salad.

View full recipe on www.pepperidgefarm.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.

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Ingredients

1 egg
1 tablespoon water
1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
3 canned pears, juice packed halves, well drained
3/4 cup crumbled gorgonzola cheese (about 3 ounces)
1/4 cup walnuts, toasted and chopped
2 tablespoons honey
6 cups mixed salad greens
2 tablespoons prepared oil & vinegar salad dressing