Ingredients
- 150 g pepino
- 80 g noz
- 1 pé de hortelã
- 400 g queijo ricota
- 30 g azeite
- 1 - 2 pitadas de sal
- 1 - 2 pitadas de pimenta preta
- 6 fatias de pão
- Folhas de hortelã
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