Roasted Butternut Baked Penne | Food Stuff
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Ingredients
- 1 pound butternut squash, peeled and chopped
- 1 tablespoons flour
- 1/4 cup mascarpone cheese
- 2/3 cup milk
- 1/4 cup freshly grated mozzarella cheese
- 1/4 teaspoon nutmeg
- 1/4 cup freshly grated parmesan cheese
- 1/4 teaspoon pepper
- sage leaves
- 1/4 teaspoon salt
- 1 small shallot, chopped
- 2 tablespoons unsalted butter
- 1/2 pound whole wheat penne
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