Keto Jalapeño Popper Casserole - Roth Cheese

Ingredients

• 2 chicken breasts, cut into 1-inch cubes
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 teaspoons garlic powder, divided
• 1 tablespoon olive oil
• 8 ounces cream cheese, softened to room temperature
• 1/4 cup chicken broth
• 1/3 cup heavy cream
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 3 to 4 jalapeños, thinly sliced
• 1 (6-oz) block Roth Jalapeño Havarti cheese, shredded
• Sliced green onions, for garnish