Colorful and Refreshing Rainbow Salad with Zesty Lemon Poppyseed Dressing

Ingredients

• 1 cup cherry tomatoes, halved
• 1 cup yellow bell pepper, thinly sliced
• 1 cup cucumber, diced
• 1 cup red cabbage, shredded
• 1 cup carrots, julienned
• 1/2 cup red onion, thinly sliced
• 1/4 cup fresh parsley, chopped
• 1/4 cup lemon juice
• 2 tablespoons honey
• 1 tablespoon Dijon mustard
• 1/4 cup olive oil
• 1 tablespoon poppyseeds
• Salt and pepper to taste