Vegan Mac n' Cheese
You won't believe this mac n' cheese is vegan. It's rich and creamy, but without the dairy! It has a bunch of hidden veggies and you're going to love it.
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Cooking tools:
- Blender
- Pot
- Colander
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 350 g gluten free macaroni
- 1 big potato peeled
- 1 sweet potato
- 1 carrot peeled
- 1/2 cup cashews
- 1/2 cup canned coconut milk
- 1/2 cup Herbamare broth
- 1/2 small onion
- 2 garlic cloves
- 4 tbsp nutritional yeast
- 1/2 tbsp lemon juice
- 1/2 tsp Herbamare® Original seasoning salt
- 1/3 tsp black pepper
- 1 tsp onion powder
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