Root Beer Float Cookies Recipe
These Root Beer Float Cookies are super soft and moist and the frosting on top is amazing! If you love Root Beer, you'll love these cookies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Oven
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Sifter
- Spoon
- Baking sheet
- Cooling rack
- Spatula
- Airtight container
Ingredients
- 1 cup butter (softened)
- 2 cups brown sugar
- 2 eggs
- 1 cup buttermilk
- 1 teaspoon root beer extract (you can add a little more if you love Root Beer Flavor)
- 4 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 4 cups powdered sugar
- ¾ cup butter (softened)
- 3 Tablespoons milk
- 1 teaspoon root beer extract (Add a little more if you love Root Beer flavor)
More Like This
Root Beer Cookies Recipe: How to Make It
tasteofhome.com
Root Beer Float Cookies Recipe
quericavida.com
ROOT BEER FLOAT COOKIES * white chocolate chips * Optional Root Beer Glaze * soft * pudding mix * -
seasonalandholidayrecipeexchange.weebly.com
Root Beer Float Cake with vanilla ice cream frosting Recipe
cuisineathome.com
Root Beer Float Cupcakes Recipe
bettycrocker.com
Root Beer Float Cakes | Food Stuff
foodstf.com
Root Beer Cookies
thetompkinsfamily.com
Root Beer Float Cake
kosher.com