Hawaiian Sweet Rolls - Red Star® Yeast

Ingredients

• 1/2 cup warm water (110-115°F)
• 2 (0.25oz each) packages (14g) or 4 1/2 teaspoons Platinum Yeast
• 1 teaspoon granulated sugar (to activate yeast)
• 2/3 cup pineapple juice
• 1/2 cup coconut milk
• 1/2 cup melted butter, cooled
• 1/4 cup honey
• 3 large eggs
• 1 tablespoon table salt
• 5 to 6 cups bread flour
• 1 large egg (for egg wash)
• 1 tablespoon water (for egg wash)
• 2 tablespoons butter, melted (for serving)