Tex Mex Rolls

Ingredients

• 1 tablespoon canola oil
• 2 cups chicken breasts cooked and diced
• 1/2 yellow onion diced
• 1 clove garlic minced
• 1 teaspoon cumin
• 1 teaspoon Sylvia's Sizzlin Hot Spice
• 1/2 teaspoon kosher salt
• 1 cup black beans
• 1 cup corn
• 1 green bell pepper diced
• 1 tomato diced finely and dried on paper towel
• 1/2 cup cheddar cheese shredded
• 2 tablespoons chopped cilantro
• 1 package egg roll wrappers 24 count
• canola oil for frying
• 8 ounces cream cheese
• 1/4 cup sour cream
• 1 bunch cilantro
• 1/2 avocado