Celentano Portobello Mushroom Ravioli with Mushroom Cream Sauce Recipe | Rosina Food Products
Enjoy Celentano Portobello Mushroom Ravioli in a rich Mushroom Cream Sauce. Serves 4. Perfect for a special dinner! 🍝蘑菇汁烩波尔多蘑菇意饺，美味不可挡！
Ingredients
- 1 package (16 oz.) Celentano® Portobello Mushroom Ravioli
- 1/2 lb. Cremini Mushrooms washed and thinly sliced
- 4 tablespoons olive oil
- 2 sprigs fresh Thyme stems removed and finely chopped
- 1 cup chicken stock
- 1/2 cup Marsala wine
- 1 pint heavy cream
- 1 cup Parmesan cheese grated
- 2 tablespoons fresh parsley finely chopped
- salt and pepper to taste
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