Vegetarian Empanadas | Quorn

Vegetarian Empanadas | Quorn

www.quorn.co.uk

Tuck in to savoury vegetarian empanadas filled with tasty vegetables and warming spices, perfect for a delicious snack or starter. Try our recipe out today!

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Ingredients

  • 100g Quorn Vegetarian Meat-Free Mince
  • [https://www.quorn.co.uk/products/vegetarian-mince]
  • 10 sprays one calorie cooking spray
  • 1 spring onion, finely chopped
  • 1 garlic clove, crushed
  • ½ tbsp tomato puree
  • Pinch chilli flakes
  • 1 lime, juice and zest
  • 75ml low salt vegetable stock
  • 5g chopped coriander
  • A little flour for dusting
  • 200g shortcrust pastry
  • 1 egg, beaten
  • 2 tbsp tomato ketchup
  • ¼ tsp all spice
  • ¼ tsp chilli flakes
  • A few drops Tabasco sauce
  • 5g coriander, finely chopped
  • 5g flat leaf parsley, finely chopped
  • ½ mild red chilli, finely chopped
  • 75g low fat Greek style yoghurt

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