Crisp Fried Crab Claws Recipe - Awesome Cuisine

Ingredients

• 1/3 cup Rice Flour
• 1 tbsp Cornflour
• 1/2 tsp Sugar
• 1 Egg
• 4 tbsp Cold Water
• 1 Lemon Grass Stalk (root trimmed)
• 2 cloves Garlic (finely chopped)
• 1 tbsp Fresh Coriander (chopped)
• 1 to 2 Red Chillies (fresh, seeded and finely chopped)
• 1 tsp Thai Fish Sauce
• Vegetable Oil (for deep frying)
• 12 Crab Claws (half-shelled, thawed if frozen)
• Black Pepper (ground)
• 3 tbsp Granulated Sugar
• 1/2 cup Water
• 1/2 cup Red Wine Vinegar
• 1 tbsp Thai Fish Sauce
• 2 to 4 Red Chillies (fresh, seeded and chopped)