Make This: Charles Phan's Famous Chive Cakes Recipe

Make This: Charles Phan's Famous Chive Cakes Recipe

www.foodrepublic.com

Charles Phan, chef-owner of San Francisco’s pioneering the Slanted Door, was boiling up bowls of Vietnamese noodle soup long before most Americans had ever heard of pho or knew how to pronounce...

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Ingredients

  • 1 pound Chinese chives
  • 1/2 tablespoon minced garlic
  • 1/2 teaspoon kosher salt
  • 1/2 cup dried shrimp
  • 2 tablespoons canola oil
  • 1 1/2 teaspoons sugar
  • 1 tablespoon fish sauce
  • 1 cup water chestnuts
  • 1/2 cup chopped green onions
  • 1/2 teaspoon ground white pepper
  • 1 teaspoon toasted sesame oil
  • 3/4 pound shrimp
  • 1 tablespoon lard
  • 1/2 tablespoon tapioca starch
  • 2 cups wheat starch
  • 1 cup tapioca starch
  • 1 1/2 tablespoons potato starch
  • 1/2 tablespoon sugar
  • 3/4 teaspoons kosher salt
  • 1/2 tablespoon canola oil
  • 2 cups boiling water
  • 1/4 cup Sriracha sauce
  • 1/4 cup light soy sauce

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