Anzac Biscuits: Make your own delicious treats
Anzac biscuits have plenty of stories associated with it, regarding the history and origin thereof and we're here to set the record straight.
Ingredients
- 1 cup plain flour (all purpose flour)
- 1 cup rolled oats
- 1 cup desiccated coconut , unsweetened
- 3/4 cup white sugar , preferably caster / superfine
- 150 g / 5oz unsalted butter
- 4 tbsp golden syrup (Note 1)
- 1 tsp baking soda (bicarbonate soda)
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