Anzac Biscuits | America's Test Kitchen
Enjoy golden, chewy Anzac Biscuits with a sweet, oats and coconut flavor. A classic recipe that's simple to make and a homey delight for all occasions.
Keywords
- Desserts or Baked Goods
- Cookies
Ingredients
- 1 1/4 cups (6¼ ounces/177 grams) all-purpose flour
- 1/2 cup (3½ ounces/99 grams) sugar
- 1/4 teaspoon table salt
- 1 1/2 cups (4½ ounces/128 grams) old-fashioned rolled oats
- 3/4 cup (2½ ounces/71 grams) sweetened flaked coconut
- 8 tablespoons unsalted butter
- 1/3 cup golden syrup
- 2 tablespoons hot water
- 1 teaspoon baking soda
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