Seafood and Chicken Paella Recipe
Discover the perfect Seafood & Chicken Paella recipe, combining irresistible flavors for an unforgettable culinary experience!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocina-casera.com.
Ingredients
- Chicken breast – 270 grams
- Pork ribs – 270 grams
- Red prawns – 280 grams
- Cuttlefish – 275 grams
- Mussels – 300 grams
- Rice – 300 grams
- Onion – 1 unit
- Red pepper – 1/2 unit
- Tomatoes – 3 units
- Peas – 70 grams
- Fish stock – 1200 milliliters
- White wine – 150 milliliters
- Sweet paprika – 1 small tablespoon
- Saffron – 0.1 grams
- Salt – to taste
- Black pepper – to taste
- Olive oil – 4 large tablespoons
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