Baked Crab Cakes | Paula Deen
Baked Crab Cakes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 2 slices whole grain bread
- 1/4 cup skim milk
- 1 tablespoon light mayonnaise
- 1 teaspoon Dijon mustard
- 1 teaspoon Cajun seasoning
- 1 egg
- Zest and juice of 1 lemon
- 1 pound jumbo lump crab meat
- 1 tablespoon chopped fresh chive
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