Quick & Easy Mixed Bean Vegetable Soup | Bob's Red Mill Natural Foods

Name: Quick & Easy Mixed Bean Vegetable Soup | Bob's Red Mill Natural Foods
Total time: 50 min
Ingredients: 1 cup 13 Bean Soup Mix soaked overnight (yields 1-1/2 cups beans); 5 to 6 cups Water (divided); 2 tsp Extra Virgin Olive Oil; 1 Tbsp Garlic minced; 1 Onion cut into big pieces; 1/2 tsp Red Pepper Flakes; 4 cups Vegetables (fresh cut broccoli, zucchini, mushroom, multi-colored pepper, carrots); 10 Cherry Tomatoes halved; 1 Salt and Pepper to taste; 1/4 cup Basil chopped fresh; 2 Tbsp Tomato Paste

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Hearty Soup that is rich in protein from 13 different kinds of beans and nutrients from mixed vegetables. It is a pure vegetarian and vegan recipe that is…

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Ingredients

1 cup 13 Bean Soup Mix soaked overnight (yields 1-1/2 cups beans)
5 to 6 cups Water (divided)
2 tsp Extra Virgin Olive Oil
1 Tbsp Garlic minced
1 Onion cut into big pieces
1/2 tsp Red Pepper Flakes
4 cups Vegetables (fresh cut broccoli, zucchini, mushroom, multi-colored pepper, carrots)
10 Cherry Tomatoes halved
1 Salt and Pepper to taste
1/4 cup Basil chopped fresh
2 Tbsp Tomato Paste