Beer Brine Frozen-Grilled Chicken Breasts
Servings: 3-4 You’ll need: 3-4 boneless, skinless chicken breasts, still frozen 1 12 oz. can beer, room temperature 7-8 peppercorns 3 whole cloves 2 bay leaves
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Cooking tools:
- Grill
- Grill brush
- Mixing bowl
- Refrigerator
- Chef's knife
- Cutting board
- Paper towel
Ingredients
- 3-4 boneless, skinless chicken breasts, still frozen
- 1 12 oz. can beer, room temperature
- 7-8 peppercorns
- 3 whole cloves
- 2 bay leaves
- 16 oz. salted water, enough to cover the breasts
- Olive or canola oil
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