Nourish PA: One-Pot Beef and Bok Choy Ramen
This beef and bok choy ramen starts with a packet of instant noodles, and adds a handful of ingredients to give it a notable upgrade.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paeats.org.
Cooking tools:
- Pot
- Mixing bowl
- Slotted spoon
- Chef's knife
- Cutting board
- Serving bowl
- Measuring cup
- Spoon
- Stove
Ingredients
- 4 large eggs
- 4 (3-ounce) packs instant ramen noodles
- 1 (1.5-pounds) can ground beef
- 4 baby bok choy heads, washed and chopped
- 2 large carrots, peeled and cut into matchsticks, for garnish
- 3 large green onions, sliced, optional
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